Fruit Tapioca

• 7C. water
• 1C. minute tapioca
• 1C. sugar
• 12-oz can of frozen orange juice concentrate (make sure it is safe for your family, we use Cascadian Farms...corn free)
• 2 bananas, sliced
• 1 peach, sliced
• 2 oranges, diced

1. Bring water to a boil and add tapioca.
2. Boil for 1 minute or until tapioca appears clear.
3. Remove from heat and add frozen juice.
4. Mix well and cool.
5. Immediately before serving, add fruit slices.

© Deborah Jusi, 2000, All Rights Reserved

Tapioca Dessert/Fruit Tapioca